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BOB’S RED MILL Muffin Mix Blueberry (Gf) Grain Free
- Bob’s Red Mill Grain Free Blueberry Muffin Mix is a delicious, quick to prepare, easy-to-use mix that offers the scrumptious flavor and tempting aroma of traditional baked goods, without the grains. It’s that simple. Mix up a batch today and enjoy everything you’ve been missing!
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BOB’S RED MILL Nutritional Yeast Large Flake
- Nutritional yeast is made from a specially selected strain of Saccharomyces cerevisiae. One of the benefits of nutritional yeast is that it comes in large flakes that are described as having a cheesy and nutty flavor, making it a great vegetarian or vegan substitute. It also has good nutritional benefits of B12 vitamins and high protein content, making it an…
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BOB’S RED MILL Oat Flour Whole Grain
- Bob's Red Mill Whole Grain Oat Flour is a great way to make whole grains part of your healthy diet. Made from pure oats, our Oat Flour has a subtle, sweet whole grain flavor. Whole grain oats make an incredibly nutritious and beneficial oat flour. Not only are oats an excellent source of dietary fiber, they also reduce serum cholesterol…
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BOB’S RED MILL Organic Buckwheat Flour
- Buckwheat flour is a good source of dietary fiber and contains essential amino acids. The buckwheat plant is actually a pseudocereal, not a grain. The pyramid-shaped raw buckwheat kernels are harvested and ground into a surprisingly rich flour. Unlike light buckwheat flour, our flour contains little black specks that come from the ground seed hull.
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BOB’S RED MILL Organic Coconut Flour
- Organic coconut flour is an ideal choice for sweet or savory recipes and is a wonderful coating for chicken, fish or other proteins. Coconut flour also blends well with other nut flours to create superior gluten free baked goods. Due to its high dietary fiber content, recipes featuring coconut flour often call for extra eggs. This flour is a good…
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BOB’S RED MILL Organic Coconut Sugar
- Bob's Red Mill Coconut Sugar is made from the nectar of the palm blossom from the coconut tree. Due to its low glycemic index, the nutrition of coconut sugar makes it a wholesome alternative sweetener that can be used in many recipes as a one-to-one replacement for regular sugar like white sugar or brown sugar. The mellow caramel flavor of…
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BOB’S RED MILL Organic Rye Flour Dark
- Bob's Red Mill Dark Rye Flour is 100% stone ground from premium organic U.S. #1 dark, plump rye berries. It contains all the health-giving nutrients of the germ, bran and endosperm. Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.
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BOB’S RED MILL Organic Spelt Flour
- Organic spelt grain is freshly milled on century-old stone-buhr millstones to produce wholemeal spelt flour of exceptional quality. Spelt has a unique nutty flavor and, because of its high water solubility, its vital nutrients are quickly absorbed into the body. Spelt wheat has never been hybridized, so it has retained many of its characteristics from antiquity, including a complex flavor.…
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BOB’S RED MILL Paleo Baking Flour Grain Free (Gf)
- Our Paleo Baking Flour is a unique blend of almond flour, arrowroot starch, coconut flour and tapioca flour, combined in the perfect proportions for easy grain free baking and cooking! This multi-purpose, paleo-friendly flour is the ideal choice for grain free pizza, flatbread, crackers, cookies, muffins, cakes, pancakes and brownies. It also makes a great breading for meats and vegetables.…
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BOB’S RED MILL Paleo Pancake & Waffle Mix Grain Free (Gf)
- This paleo-friendly pancake and waffle mix features nourishing almond flour, coconut flour, simple root starches, organic coconut sugar and baking soda. It’s a convenient choice for a paleo breakfast or snack! Our paleo pancake recipe couldn’t be easier: eggs, water and coconut oil are the only ingredients needed to whip up a quick, versatile batter.
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BOB’S RED MILL Pancake Mix (Gf)
- Rediscover Bob's Red Mill Gluten Free Pancake Mix, now completely refreshed with a brand-new recipe formula and beautiful new packaging! Based on feedback from our loyal customers, we have made major improvements to this mix to create gluten free pancakes that are fluffier, lighter and more delicious than ever before. Just add milk (use any kind that is suitable for…
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BOB’S RED MILL Pancake/Waffle 10 Grain
- Brighten your day with the sweet aroma of extra fluffy pancakes and tempting waffles. Thanks to our whole grain flours, Bob’s Red Mill 10 Grain Pancake and Waffle Mix makes hearty pancakes that are packed with dietary fiber, protein, calcium and omega-3 fatty acids. With just 1 gram of total fat and .5 grams of saturated fat per serving, it’s…
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BOB’S RED MILL Protein Pancake & Waffle Mix
- This high protein pancake mix is packed with a hearty 15 grams of protein per serving! Our delicious, wholesome Protein Pancake & Waffle Mix is easy to prepare–the only ingredient you need from your kitchen is water. Featuring our own stone-ground whole wheat pastry flour, whey and pea proteins, and sweet cream buttermilk, it's the perfect recipe for a satisfying…
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BOB’S RED MILL Quinoa Organic Flour (Gf)
- Organic Quinoa Flour (pronounced keen-wa) is one of the most nutritious grain flour available. This nutrient-rich grain is a wonderful source of complete protein, providing all of the essential amino acids. This powerful little grain is a great addition to any diet, but is an ideal solution for those following a gluten free, vegan or vegetarian diet. This flour is also…
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BOB’S RED MILL Rice Flour Brown (Gf)
- Our Brown Rice Flour is 100% stone ground at Bob's Red Mill Natural Foods on a very fine setting to prevent a gritty texture—a common complaint about many brown rice flours. This glutinous rice also imparts a richer, nuttier flavor than wheat flour. You can thicken sauces with it and use it for coating fish and other proteins, as well…
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BOB’S RED MILL Semolina Pasta Flour
- Semolina, made from the finest durum wheat, is commonly used to make fresh pasta dough, but it also makes a magnificent loaf of bread. Now you can buy semolina flour and make homemade pasta dough for lasagna, fettuccine, ravioli, and nearly every other pasta shape with the same durum flour professionals use!
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BOB’S RED MILL Spelt Flour
- Spelt flour has a mild flavor that is nutty and slightly sweet. The light texture means your baked goods won’t be heavy or dense, making whole wheat spelt flour a welcome addition to all kinds of recipes. Because it is part of the wheat family, spelt flour does contain gluten, but some people with a wheat allergy or gluten sensitivity…
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BOB’S RED MILL Tapioca Flour
- Tapioca flour comes from cassava (manihot esculenta), a plant common to South America. It’s a paleo diet favorite as well as one of the main ingredients for Brazilian cheese bread. Use with other alternative flours like coconut flour, cassava flour, potato starch and arrowroot starch with xanthan gum for best results.
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BOB’S RED MILL Unbleached White All Purpose Baking Flour
- The 10-12% protein content in this flour ensures good gluten development and a satisfying texture, so it’s better suited for yeast breads than cake flour or pastry flour. Need self-rising flour? To each cup of flour, add 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt.
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BOB’S RED MILL Vital Wheat Gluten Flour
- Bob's Red Mill Vital Wheat Gluten is made from the protein found in the endosperm of the wheat berry, containing 75% to 80% protein. When combined with water it becomes highly elastic and has a taffy-like texture. Vital wheat gluten is also a staple ingredient for meat and meat substitutes. It acts as a binder for meatballs, meatloaf, veggie burgers…
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BOB’S RED MILL Whole Wheat Flour
- Our Whole Wheat Flour is made from red hard wheat to create a high gluten flour ideal for all kinds of baked goods. Unlike refined flour, our whole wheat flour includes all of the nutrition from the wheat germ, bran and endosperm of the wheat kernels. Our whole wheat flour is an excellent source of dietary fiber and provides 6…
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BOB’S RED MILL Xanthan Gum (Gf)
- Xanthan Gum is a plant-based thickening and stabilizing agent and food additive. Xanthan gum has a number of powerful properties as a food additive. First, it works as an emulsifier, encouraging liquids that normally don't like one another to mix together. Second, it works as thickener, increasing the viscosity of liquids and batters. Third, it can create a creamy texture…
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BOB’S RED MILL Yeast Active Dry (Gf)
- Two and 1/4 teaspoons of Bob's Red Mill Gluten Free Active Dry Yeast equals 1/4 ounce or one standard packet of yeast. Our yeast is the same as that used by professional bakers to obtain superior results. Check out our recipes tab to learn how to use active dry yeast in your favorite dishes! Our Active Dry Yeast is fresh…
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CENTO Bread Crumbs Panko Italian Style Gluten Free
- Cento Gluten-Free Panko Bread Crumbs have crisp texture and flavor, making them perfect for breading, texture in a salad, or as a topping on your favorite casserole. A perfect option for those living a gluten-free lifestyle.
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