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Kitchens of India
Dinner Kashmiri Vegetable Biryani (basmati Rice Pilaf With Vegetables & Nuts)
Kitchens Of India Kashmiri Vegetable Biryani Basmati Rice Pilaf With Vegetables & Nuts Is An Authentic Indian Rice Recipe Made With Select Dry Fruits, Cashews, Almonds And A Dash Of Saffron. Our Gluten-Free And Vegetarian Kashmiri Vegetable Biryani Comes In An 8.8 Oz. Package And Is Ready To Heat And Eat.
Dinner Navratan Korma (mixed Vegetable Curry With Cottage Cheese)
kitchens of India navratan korma mixed vegetable curry with cottage cheese is an authentic Indian recipe featuring diced vegetables, cashews and cottage cheese in a special curry. Our all-natural vegetarian dish is gluten-free. Navratan korma comes in one 10 oz. package and is ready to heat and eat.
Dinner Aloo Mutter (diced Potato And Pea Curry)
Kitchens of India Aloo Mutter packs an authentic and delicious flavor as it draws from a traditional recipe and uses robust ingredients. Potatoes and green peas are cooked in mildly spiced sauce. The delicate balance of seasoning and ingredients in this ready-to-eat pack ensures a delectable Indian treat. Pair it with Indian flatbreads or a bowl of rice and your gluten-free, vegan meal will is ready in minutes!
