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Category
Mixes
Mayacomas
Pasta Sauce Alfredo With Real Cheese Gluten Free
- Authentic Alfredo sauce can be ready in minutes with the Mayacamas Creamy Alfredo Pasta Sauce!
- Makes 1-1/2 cups (12 oz) sauce for 8 oz. pasta. 1. In saucepan, whisk 1-1/4 cups milk and sauce mix.
- Stirring constantly, bring to a boil over med-high heat. Reduce to simmer and add 1/4 cup (4 Tbsp.) butter.
- Toss with 8 oz. pasta, cooked and drained. Add grated Parmesan cheese and ground black pepper. Salt to taste.
Hollandaise Sauce Mix
- A classic blend of egg yolks, sugar, and natural lemon flavor, this mix is all natural and gluten free, containing no hydrogenated oils or trans fats.
- Drizzle over asparagus, eggs benedict, or roast chicken for a gourmet entree.
Béarnaise Sauce
- Mayacamas Béarnaise Sauce spreads easily and tastes great, especially when paired with beef! Its zesty flavor and smooth texture is the authentic French flavor you expect without gluten.
- No calories, fat, carbs, gluten or sugars of any kind!
Chicken Flavored Gravy Vegetarian
- This product is made with soy protein, onions, and celery. All natural ingredients are used to make it. One of our four gravy mixes, this quick tasteful product lends itself to any number of personal touches.
- An excellent base for home cooking. All natural and gluten free.
Brown Gravy Vegetarian
- Made with soy protein, onions, and spices
- Gluten free and all natural; no trans fats or hydrogenated oils; vegetarian
- Ready in minutes; includes quick and easy recipes on package
- Wholesome gravy mix produced in the United States
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