Brands
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- Pasta-Taco Shell-Tortilla
BARILLA Angel Hair
- Balance the delicacy of Pasta with light, structured sauces. Try angel hair in simple light tomato sauces, broths, consommés, and soups, or in light dairy sauces like parsley crème. Capellini pasta can also be substituted into any spaghetti recipe to compliment even the most rustic sauces with al dente thin pasta texture.
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BARILLA Elbows Gluten Free
- Elbows, also known as "gomiti" in Italian, is named for its twisted tubular shape. Barilla Gluten Free Elbows are ridged with an extra twist, giving it a more sophisticated shape that also helps hold sauce. This fun shape is pefect for your favorite macaroni & cheese, summer pasta salad, baked pasta dishes, or tossed with your favorite dairy (like butter…
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BARILLA Elbows Whole Grain
- Barilla Whole Grain Elbow pasta is ridged with an extra twist, giving it a more sophisticated shape that also helps to hold sauce. This fun shape is perfect for your favorite macaroni & cheese, summer pasta salad, baked pasta dishes, or tossed with your favorite dairy (like butter and cheese) or tomato-based sauces.
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BARILLA Farfalle
- Farfalle is great with intense fragrances and flavors. Try it with light sauces with vegetables or fish, dairy-based sauces, simple oil-based sauces, or in pasta salads.
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- Pasta-Taco Shell-Tortilla
BARILLA Fettuccine
- The thickness of fettuccine means it can withstand extremely robust sauces. Try it with dairy-based, oil-based, or tomato-based sauces, and with sauces combined with meat, vegetables, seafood, or cheese.
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BARILLA Gluten Free
- Spaghetti is the most popular shape in Italy. The name comes from the Italian word "spaghi", which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.
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BARILLA Lasagne Curly & Oven Ready
- Try Wavy Lasagne with meat-based sauces like traditional Bolognese, dairy-based sauces like a classic béchamel, and vegetable-based sauces.
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BARILLA Linguine
- Linguine is known to be best paired with traditional pesto. Other perfect matches include tomato, oil-based, or fish-based sauces.
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BARILLA Penne Gluten Free
- Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means "pen" in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and…
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BARILLA Penne Regati
- The large diameter and ridges of Penne make it ideal for retaining sauces on the entire surface, inside and out! Try Penne with chunkier meat or vegetable-based sauces, refined dairy-based sauces, like a mushroom cream sauce, tomato sauces, or spicy sauces. Penne is also delicious in baked casserole dishes, known as “pasta al forno."
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BARILLA Penne Whole Grain
- Barilla Whole Grain Penne cooks up perfectly “al dente” everytime, delivering the delicious taste and texture you expect in every bite.
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BARILLA Rigatoni
- The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out! Try Rigatoni with chunkier meat or vegetable-based sauces, refined dairy-based sauces, like a mushroom cream sauce, tomato sauces, or spicy sauces. Rigatoni is also delicious in baked casserole dishes, known as “pasta al forno."
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- Pasta-Taco Shell-Tortilla
BARILLA Rotini
- The twists and spirals of Rotini allow it to embrace both refined and simple sauces. Rotini is perfect paired with light tomato sauces (with or without finely diced vegetables), dairy-based sauces, or oil-based sauces.
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BARILLA Rotini Gluten Free
- Rotini, meaning "twists," are two-inch lengths of thick screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces.
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BARILLA Rotini Tricolor
- The twists and spirals of Tri-Color Rotini allow it to embrace both refined and simple sauces. Tri-Color Rotini is a perfect choice for a pasta salad, or paired with light tomato sauces (with or without finely diced vegetables), dairy-based sauces, or oil-based sauces.
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BARILLA Rotini Whole Grain
- Rotini is a corkscrew-shaped pasta that originated in Northern Italy. It's shape was inspired by watching children playing - always in motion just like the spirals of Rotini. The twists of the Rotini allow it to effortlessly hold more sauce, making this shape a great complement for pasta salads or any tomato-based sauce.
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BARILLA Shells Jumbo
- Jumbo Shells are known for their generous consistency and heartiness, making them perfect for robust and highly flavorful sauces and the most sumptuous and creative fillings. Sauces can be chunky and abundant with moisture to facilitate oven-baking. Try Jumbo Shells with meat-based sauces like traditional Bolognese, dairy-based sauces like a classic béchamel, or vegetable-based sauces.
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BARILLA Spaghetti
- As everybody’s favorite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with simple tomato sauce, with or without meat or vegetables (medium-size chunks work well) or try it with fish or oil-based sauces, or carbonara.
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BARILLA Spaghetti Thin
- With thin spaghetti, BARILLA presents its world-beloved traditional spaghetti pasta shape in a thinner version that's not quite as thin as our angel hair pasta. Sometimes called spaghettini, this thin pasta promises to delight your palate. BARILLA Thin Spaghetti pasta are made with non-GMO ingredients.
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BARILLA Spaghetti Whole Grain
- Thin Spaghetti provides a thinner version of the world-beloved traditional Spaghetti recipe. Barilla Whole Grain Thin Spaghetti cooks up perfectly al dente everytime, delivering the delicious taste and texture you expect in every bite.
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BARILLA Ziti
- Try Ziti with fresh, light sauces – like olive oil or a simple fresh tomato sauce. Ziti is also great for baked casserole dishes, known as “pasta al forno," which are delicious with cheese-based sauces
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EXPLORE Organic Black Bean Spaghetti
- Made from black soybeans for its high protein and fiber content, this bean is dense in texture and rich in flavor making this Explore Cuisine’s most popular pasta. You can create a delicious, healthy, and satisfying meal in as little as 5 minutes.
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EXPLORE Organic Chickpea Fusilli
- With an appetizing Mediterranean and Middle Eastern flair, Explore Cuisine’s Chickpea Fusilli is a healthy choice that will please the family and simplify your life. Extremely easy to prepare and serve with any pasta sauce or topping of your choice.
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EXPLORE Organic Chickpea Spaghetti
- With an appetizing Mediterranean and Middle Eastern flair, Explore Cuisine’s Chickpea Spaghetti is a healthy choice that will please the family and simplify your life. Extremely easy to prepare and serve with any pasta sauce or topping of your choice.
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EXPLORE Organic Edamame Spaghetti
- Delicately mild in taste, Explore Cuisine’s Edamame Spaghetti provides a full balance of plant-based protein and fiber. Perfect with a mushroom sauce or tossed in olive oil.
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EXPLORE Organic Green Lentil Lasagne
- Firm and flavorful, our Green Lentil Lasagne has a delightful taste and tender texture. Easily prepared, it provides exceptional flavor and color to your everyday meal. Explore Cuisine created the first Organic Green Lentil Lasagne, made in Italy.
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EXPLORE Organic Mung Bean Rotini
- This shiny green oval-shaped bean has been a cherished food in parts of Asia for thousands of years. It is well known for its rich taste and natural plant-based protein and fibre content. The mung beans and rice used for Explore Cuisine’s new rotini are cultivated in North East Thailand by farmers in partnership with our Food to Thrive Foundation.…
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EXPLORE Organic Red Lentil Penne
- Light orange in color, and with a pleasant mild nutty flavor, Explore Cuisine’s Red Lentil Penne helps transform basic meals into something special for the entire family, giving complete nutrition in one dish.
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EXPLORE Organic Red Rice Pad Thai Noodles
- Utilizing the nutritious red rice grain for an excellent and authentic texture, Explore Cuisine’s Red Rice Pad Thai Noodles bring your family a healthy alternative to traditional Pad Thai.
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ORTEGA Cauliflower and Corn Taco Shells
- Ortega® Cauliflower & Corn Taco Shells offer a great alternative to traditional taco shells by replacing some of the corn with cauliflower.
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Ortega Flour Tortillas
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- Use Ortega Flour Tortillas with eggs for a zesty breakfast, with your favorite sandwich ingredients for a yummy wrap, or with your favorite taco, fajita or burrito fillings for a hearty and great tasting dinner that the whole family will enjoy! Great for soft tacos, fajitas, burritos, wraps and quesadillas 8-inch diameter 40% less sodium Ortega makes Mexican meals easy…
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- Pasta-Taco Shell-Tortilla
ORTEGA Soft Taco Kit
- Ortega® Soft Taco Kits include everything you’ll need for that perfect quick dinner or after-school snack. Just add beef, poultry, fish or vegetables. Each package contains 10 Flour Tortillas, Taco Seasoning Mix and Taco Sauce. Available in 12 count
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ORTEGA Whole Grain Corn Taco Shells
- Ortega® Whole Grain Taco Shells are rich with flavor and texture and offer the fiber and complex carbohydrates your body needs. Our unique recipe combines whole kernel corn with whole grains for a delicious way to nourish and satisfy your body and the entire family. Plus, only Ortega Taco Shells are carefully placed in a proprietary freshness pack to cushion…
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- Pasta-Taco Shell-Tortilla
ORTEGA Yellow Corn Hard Taco Shells
- Fill Ortega® Taco Shells with your favorite toppings for a unique taco experience at your next Mexican meal. Available in 12 & 18 count
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